Thursday, November 19, 2020

11/29 menu plan

click here for my holiday + birthday wishlist, haley wynn style blogpost! 

see more about what kk's eating here


sunday: 
lunch: chicken and tomato sandwiches (the best)
dinner: grill and chill  
weekly meal prep:
  • visit my Pinterest boards to see where I save all food inspiration and ideas, like yogurt parfaits and snack boxes
  • shop my favorite meal prep goodies here
  • my version of Meal Prepping is asking myself, “What can I do now that will be helpful in the future?” AKA “What can I do now to make Thursday’s dinner easier?”
monday: 
  • loaded broccoli cheese bacon soup 
    • (freeze leftovers - use these containers)
    • omit bacon for personal preferences - only because I hate mushy bacon - oven cook bacon to sprinkle some on brett's?
    • if I'm feeling lazy, I'll use preshredded carrots (like, the kind for salads)
    • I used four small potatoes (maybe should have done five) and I used a little less broccoli (but we were low) - then we put the broccoli florets in the food processor and essentially riced them (which we ended up loving the teeny tiny pieces of broccoli, as I detest large broccoli chunks in my soup) - but because of these two things, my soup was not as chunky and thick as hers. still tasted amazing!
  • caesar salad (add in leftover grilled chicken)
  • leftover bread from sunday 

tuesday:
taco-ish tuesday
chicken caesar wraps 
    • use grilled chicken
    • use refrigerated caesar dressing (near the produce) - its SO MUCH BETTER
    • we use halved cherry tomatoes, romaine lettuce, and shredded (not powdered!) parmesan cheese with good flour tortillas
    • brett crumbles croutons (either caesar croutons, or cheese/garlic croutons) to sprinkle on top - this part is essential to add crunch to every bite
    • brett adds thinly sliced red onion to his
    • see this post and this post for photos + ingredients + step by step
roasted sweet potatoes(i don't peel them, I use real parmesan - not powdered, and I cook much longer)

wednesday:
avocado egg salad sandwiches (omit vinegar, sometimes I use plain greek yogurt instead of mayo)
leftover roasted sweet potatoes + leftover cut or supreme citrus (or peeled mandarins that need to be used up)
offer bacon and tomatoes for brett's sandwich, too?

thursday:
chicken alfredo pasta bake (here's the garlic alfredo sauce I use)
roasted broccoli + roasted zucchini

friday:
fajita friday or f it friday
leftovers
leftover soup (see "monday" for recipe) + leftover caesar salad + turkey and tomato sandwiches
  • grab fajita family pack from chuy's 
  • orrrr eat leftovers, depending on fridge situation + our mood
    • shop my favorite leftover containers here
    • shop my pantry + kitchen here
  • also, on fridays I menu plan + order groceries. I try to post my step-by-step each week in my instagram stories if you want to see how I menu plan, but I also wrote a blogpost about how I menu plan.
    • see this quick instagram post on my friday routines here.
    • see this blogpost for a list of all our routines, if you'd love some ideas.

    saturday:
    • snack dinner saturday
      • see my "snack dinner" highlight on my Instagram for more
      • finger foods, apps, cheese + crackers, various produce*, roasted veggies, dips, anything goes
        • I'm a relatively picky eater, so I use this time to try produce I haven't necessarily liked before + experiment with different ways to cook/eat said produce - serving a new food alongside, say, cheese and crackers makes it less threatening to me
      • peek at my "snack dinner" pinterest board where I find inspiration
      • aaaand this article in favor of snack dinner (+ ideas)
      • my favorite place to learn cheese plates is this instagram account or her book
      • if our budget allows, we love renewing our Cheese of the Month membership to celebrate our wedding anniversary - we discovered this cheese shop while dating in college, so it's one of our favorite nostalgic things. It’s pricey, but perfect for an at-home date, and perfect for our weekly snack dinner.

        my favorite posts/pages to help you:

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