lunches:
breakfast sandwiches
try eggs sunny side up
grapefruit + smoothies
leftovers
saturday:
pepperoni pizza muffins
caesar salad
sunday:
creamy crock pot ranch chicken
green beans and biscuits
monday:
dijon baked salmon
cranberry apple pecan quinoa salad (sub pom perils)
roasted buttermilk squash
tuesday:
leftovers
wednesday:
tomato tortellini soup
rosemary sea salt flatbread
thursday:
hot sandwiches
friday:
NB